 | Each serving of antioxidant-rich, gluten-free, low fat, cholesterol-free quinoa contains 6 grams of protein. It may help you reduce your risk of cardiovascular disease, type 2 diabetes and more. Let this Medical News Today article stir up your enthusiasm for a “grain” that pretty much “has it all.” Learn more at: http://www.medicalnewstoday.com/articles/274745.php |
Where clients become family
|
|
||
